The soon-to-open Radisson Collection 5-Star Hotel seeking a passionate, creative, and dedicated
F&B Manager . Our main goal is to create memorable moments for our guests by working with successful candidates. As we build a full team of talented professionals, we are also welcoming suggestions and applications from enthusiastic waitstaff who are eager to be part of this exciting journey.
If you are passionate about hospitality, love challenges and want to develop your career, be a part of this luxury project, the success story of our new hotel, and join the opening team!
Key Responsibilities- Ensures the smooth running of the F&B department, where every aspect of the food and beverage experience for guests is delivered to the highest standards, ensuring both proprietary and corporate standards are achieved
- Proactive to provide excellent service to all guests with a positive and excellent problem-solving attitude
- Develops and implements strategies for performance indicators, ensuring seamless communication and achievement of objectives
- Effectively manages the team, providing development opportunities for colleagues with a focus on performance, while supporting company culture and values
- Prepares and responsibly manages the department budget
- Establish and maintain effective working relationships and communication with both internal and external partners and colleagues
- Develops and implements effective programs to improve quality services, revenue opportunities, productivity, environmental standards, and cost control